MODERN GERMAN FOOD- MARKET TOUR, COOKING CLASS & LUNCH (in English) Explore Germany’s rich culinary heritage of seasonal and regional dishes, while learning about herbs, and the century-old tradition of organic gardening in this six-hour tour with a native German cook. Meet in the morning and start your tour by shopping the most famous farmers market in Berlin, the Winterfeldtmarket. Just steps from the market you will arrive at the your guide’s (the cook's) home kitchen to prepare and enjoy a typical German lunch dish, made with tasty, seasonal ingredients. Host, chef and teacher: Kit Schulte, author and experience food designer Back up host, chef and teacher: Inés Lauber